A dim sum evokes all kinds of feelings in me. I associate it with comfort food. Though traditionally it was meant to be an appetiser, I can eat it any time during the day – breakfast, lunch or dinner. And in between. There are moments I could do anything for that perfect steaming mouth-watering dim sum. It’s a seemingly simple dish – but one bite and you’re in foodie heaven. If you read this detailed guide, it will tell you that dim sum means “touch the heart” – it definitely does something to mine! My fellow foodie in Bangalore, Mukta Chakravorty, braved the incessant rains (and risked being stranded thanks to our infamous local disappearing cabbies of Bangalore), and came back with this report. Enjoy and bon appétit! ~~~~ A Michelin-star restaurant, baskets of steaming hot dim sums and cocktails – perfect combination for a rain-drenched Wednesday evening. We all know how the rains in the city throws everything off course. Afraid it would put a dampener and the traffic already looking menacing, it was …