We’re getting options these days! From a place which people looked down on (you live where?), to a happening suburb, Whitefield has come a long way. In fact, today it’s a bit of a boast to say, “I live in Whitefield”. Not only do we have 5 malls within striking distance, we also have the Marriott, Whitefield in our backyard. I recently tried the brunch at the hotel and was quite impressed by the spread. This time around, it was to check out their lounge, Mbar and the impressive selection of cocktails they have on offer. Their secret behind the potent mix that goes into the cocktails – alcohol infused with different flavours and kept in large jars for around 3 months. So imagine a vodka infused with jalapenos, or a tequila and Malibu infused with pineapples, which looks and smells really heady. These infusions are then used to prepare their range of signature cocktails. A few of us had gathered around the table that Friday evening and the Food & Beverages Director, Vivin Kuriakose …